Meanwhile, toss the olive oil, curry spice, ginger, turmeric, garlic and seasoning. To this, add the onions, cardamom pods, cinnamon, allspice, cloves, curry leaves, Share to save recipe for lEid/ labarang or for that special meal. © Cape Malay Cooking & Other Delights - Salwaa Smith 2021. In addition to offering cooking lessons to anyone who wants to learn how to cook Cape Malay food, Salwaa gives cooking classes for children aged 5 – 18 years old. 5. (A great dish to serve for Eid lunch. 2 … Fry till it turns golden-brown stirring all the time. # capemalaycooking # capeblogpost # capemalay Serves 6. Add the pork chops and fry in the potjie until all of them have a bit of colour. Pour in the fish sauce and water, cover and simmer the crab very gently for 10 minutes or until cooked. Saute onion, ginger, and garlic in hot oil until onion starts to soften, 2 to 3 minutes. Salwaa is a wife, mother to four gorgeous daughters as well as grandmother to six adorable grandchildren. Enter your email address to subscribe to this blog and receive notifications of new posts by email. You can of course use more or less chillies depending on your palate. http://www.expressoshow.com/Samsung Celebrity Chef - Reuben Riffel shares his crayfish recipe and passion for a great seafood dish. Add the butter, garlic, parsley, onion, tomato, thyme, pepper and the mussels. Denzy S Curry Crayfish Potjie Esme Salon Crayfish Recipes How To Make Easy Curry Kaumudytv ... Fatima s crayfish curry food recipes crayfish curry cook halaal cray crayfish coconut curry thai style over rice แกงแดงค crayfish curry cook halaal. is white, tender but still firm). Add the crab meat and curry powder and stir-fry for 2 minutes. All content and media belongs to Salwaa Smith & Cape Malay Delights (PTY) LTD. Cape Malay Cooking & Other Delights keeping our heritage alive! Add Tip Ask Question Comment Download. When the potjie is the right temperature (Medium heat), add olive oil and brown onions. Stir every few minutes, add more water as needed, depending on the consistency you like the texture of your curry (thick or thin gravy/sauce) Stir in the garam masala and lemon juice. Bring on 2021 - let's start the new year with purpose, optimism and good intentions. Simmer for an Braise for a few minutes and then add the crayfish tails. Kreef Pot\ Crayfish Potjie Kreef Pot Bestandele/Ingredients 6-8 Krewe/6-8 Crayfish 1 pakkie bacon/1 packet bacon 1 pakkie marinara mix/1 packet marinara mix 1 pakkie sampioene – gesny in helftes/1 packet mushrooms, halved 1 ui – gekap/i onion, sliced 2 blikkies tuna/2 tins tuna 1 pakkie squid heads/1 packet calamari or squid, washed 1 pakkie swart mossels/1 packet black mussels … Constantly stir to prevent burning. Heat the oil in the pot over moderate coals and stir-fry the onions, garlic and ginger for just 30 seconds. Crayfish Tail Curry Ingredients 10-15 large crayfish tails ( washed and cleaned ( inside grit along the tail meat removed ) I cut the tails in two . Now add all the spice powders except the garam masala and mix well to combine the spices with the onion mixture. Salwaa is currently offering Cape Malay Cooking Experiences to tourists visiting our city and who wish to experience life in a typical Cape Malay home on the Cape Flats away from the hustle and bustle of Cape Town City Bowl. Amazing recipe! additional 8 minutes. Apr 7, 2016 - This Pin was discovered by Food Lovers Recipes. Cover and allow it to simmer on low heat till the crayfish meat is cooked and tender about 15 minutes or until the shell of the crayfish turns pinkish. Stir in the diced tomatoes, water and simmer for 10-15 minutes. Step 7: Put the Lid on the Potjie. It's enough for 6 people and a size 3 Potjie is recommended. for 5 minutes. Clemmie Stierle January 12, 2018. Recipe by Food24. Save Recipe. To a large pot on medium heat, add the ghee and heat. Salwaa also cater for corporate functions, offer cooking demonstration as part of team building activities. 50g Butter 2 tins Chopped Tomatoes 1 large onion, finely diced 2 Garlic cloves, crushed Related Posts. Add a cup to each potjie pot (if using small ones) or about 4 cups to the medium pot, to allow the seafood and onion mix to simmer. Ingredients. 4 Bay leaves. 4. Facebook; Prev Article Next Article . It can be ser ved with white rice or Remove from heat and serve. Serve with boiled fragrant or basmati rice. Cover and allow it to simmer on low heat till the crayfish meat is cooked and tender about 15 minutes or until the shell of the crayfish turns pinkish. 3 large onions (finely chopped) 2 medium tomatoes (chopped) 2 teaspoons coriander/koljana. Serves 4-6. Sea Harvest Fish Friday with McCain Slap Chips and tartar sauce, Basque-style hake with garlic and romesco sauce, 6 Totally achievable food resolutions for 2021 that don’t include dieting, Here’s how you can create your own personalised family cookbook, How to master the art of roasting a chicken, 4 Ways I used meal planning to save money every month, WATCH: Food24 recreates Lay’s Salt & Vinegar chips, WATCH: How to make family-style McCain Oven Chips with loaded guac dip. 500g Prawns, cleaned , shell removed 500g Calamari Steaks, cut into chunks 250g Squid tentacles 500g Hake fillets, cut into chunks About 1kg Clams in their shells, cleaned. She is the founder of Cape Malay Cooking & Other Delights, a recipe sharing website founded in February 2011. If the gravy becomes too thick add 15 ml (1 Tbsp) of water Add all of the spices, the sugar and water and stir to combine. August 2015, Salwaa started an initiative called Cakes For Kids – free birthday cakes for less privileged children where they donate birthday cakes to mainly children living in care. 2016-03-08 09:44:03. Sorry, your blog cannot share posts by email. We tend to move away from preparing traditional roasts, which I guess is enjoyed by most people, even me! June 2015 sees the launch of her first self-published hardback cookbook. When onions light in colour add masala, dhana jeeroo, arad (Turmeric), lemon juice and salt. Crayfish Tail Curry By Tasmeya - KITCHEN HAND ★ ★ ★ ★ ★ (1) INGREDIENTS. If you thought that nothing can be tastier than Crayfish, then try it with the flavourful rice in this awesome Potjie. 4 Italian parsley, fresh. For 30 minutes allow the seafood mixture to simmer in the juices and white wine with the lid on. Once cooked, remove from the heat and top with chopped coriander. Replace the lid and do not lift it until you are ready to serve the meal. Drain in a colander and set aside. Sprinkle the salt over and cover with the lid. And with that being said, here is the recipe for my DELICIOUS Seafood Potjie. Apr 14, 2019 - Crayfish Curry Use crayfish tails to make this lovely seafood curry or add whole crayfish (cleaned and cut). Put the lid on the potjie and allow to simmer for 15-20 minutes on a medium heat. Slit the crayfish tails through the centre, on the underside, and remove the vein. CURRY BEEF POTJIE “Wens julle kan ruik hoe lekker dit in my kombuis ruik . Home » Denzy’s Curry Crayfish Potjie by EsmeSalon Please note that EsmeSalon may have a financial relationship with some of the vendors we mention in this post which means we may get compensated financially or in kind, at no extra cost to you if you make a purchase through any link in this post. She has since published a further two Ebooks. Back then we made the potjie with crayfish and three to four types of fish.” 1. Crayfish Curry. Add the onion and celery and sauté until soft, then add garlic and Robertsons Spice for Fish and fry for another minute. Alternatively follow the recipe to make a lovely crayfish curry potjie. 1 1/2 Onion, large. ZAR is paid through PayFast. Crayfish Potjie. Print. 1 kg crayfish tails, deveined and cut into 2 or 3 pieces depending on the size, 2 – 4 green chillies, deseeded and chopped. Stir coconut milk, lime juice, Cut each tail into three equal portions and wash under cold running water. Discover (and save!) Add the onions and peppers and brown until soft. 2tsp Fish Spice (I use a prawn, crayfish and calamari spice) 1tsp Salt 2 tsp sugar Peri Peri sauce (we add quite alot because we like it Spicy) Black pepper to taste Italian Parsley to sprinkle over. Cover and simmer slowly for approximately 15 minutes. Watch the heat and move the coals/ wood around to prevent too much heat directly on the potjie. Sprinkle with lemon juice and add the crayfish or prawns. 2 kg Mussels. peppercorns, jeera seeds, mustard seeds and star anise and braise till the onions are After 3 min add carrots, peppers, celery and potatoes and cook through for 6-10 min. Your email address will not be published. Required fields are marked *. They have mild tasting, meaty white flesh, similar to that of lobster. substituted by melting 1 part butter (not margarine) to 2 parts cooking oil. Note: The coconut milk is optional and can be omitted. Ingredients 2 - 4 x Crayfish Curry Powder (2 x Table Spoons) Star Anise (3 to … Alternatively follow the recipe… If it does keep adding white wine. Clarified butter can be Heat the olive oil and butter in a flat-bottom cast-iron pot and fry the onions and garlic until soft and translucent. Add the water. Heat the olive oil and butter in a flat-bottom cast-iron pot and fry the onions and garlic until soft and translucent. In a sensational sauce. Jan 7, 2018 - I love this, I added 500ml white wine and 1l water, it was wow - Lufuno Potjie No: 3 Serves: 6 Cooking Time: 1 hour Ingredients 2 tomatoes, peeled and diced 150 How to cook my all time favorite spicy curry crawfish! Add the fish stock, butter and seasoning, then bring to the boil. Also made it using Kabeljou(layer 1), Prawns(Layer 2) and Crab(Layer 3)- Pritesh vein. You can of course use more or less chillies depending on your palate. Cape Malay fish curry: Heat the oil and butter in a pan or potjie and gently fry the onion and garlic for 4-5 minutes, or until softened. It's enough for 6 people and a size 3 Potjie … 10 crayfish tails, deveined and cleaned; 3 tablespoons oil; 1 tin tomato puree; 1 teaspoon black mustard seeds; 2 fresh green chillies chopped; 6 fresh curry leaves; 1 teaspoon chilli powder; 1 teaspoon turmeric; 1 teaspoon sugar; 2 teaspoons crushed garlic; 2 … Heat butter and sunflower oil in a potjie pot over medium coals. https://foodloversmarket.co.za/recipes/thai-chicken-prawn-curry-potjie Back then we made the potjie with crayfish and three to four types of fish.” 1. Add ¼ cup water and simmer for few minutes. Monday–Friday: 10:00AM–3:00PM Serve with braai bread or crispy Portuguese rolls. in a colander and set aside. Indian puri and salads.) Prawn curry that will have you salivating. Sunday lunch and dinner is a bit of a different affair at Ikki's Malay kitchen. Add the rest of the ingredients and bring to the boil. Cook on high for about 5 minutes. IN a large cast-iron pot, fry the onions and garlic until soft and golden. Add the crayfish tails to the pot and stir to ensure the tails are To a large pot on medium heat, add the ghee and heat. 1 teaspoon garam masala. Heat oil in a large skillet over medium-high heat. Servings: Ingredients. I decided to go with my Proudly South African Seafood … covered in the sauce. Alternatively follow the recipe to make a lovely crayfish curry potjie. Her second cookbook, Cape Malay Little Chef’s Cookbook,  was released in August 2019. Simmer for a further 10 minutes. Mix in the grated garlic and green chillies. Cook on medium heat for 8 minutes, or till done (when the meat Serve with boiled fragrant or basmati rice. All other currencies are processed through PayPal. Heat the oil in a pot and sauté onions on low heat till the onions are light brown in colour. Born and raised in Surrey Estate, Athlone on the Cape Flats to working class parents. It's delicious when served with a fresh garden salad. during cooking. Crayfish Curry Potjie. Slowly add some water/fish stock or white wine to prevent it from sticking or burning. The flesh inside the crayfish is eaten. I decided to go with my Proudly South African Seafood Potjiekos! Hours Print this recipe Visit our food offers page. 750 g Calamari tubes. This is my favorite way of having crawfish, so I hope you enjoy it, too! Add the crayfish tails to the pot and stir to ensure the tails are covered in the sauce. Follow the above recipe and make a lovely crayfish curry potjie! 2 tsp Chilli flakes, dried. Your email address will not be published. Add the apricot jam, tomato paste and salt, and stir in. Lastly, add the chopped dhania and simmer on low heat Gently stir in the crayfish tails, salt and the yoghurt. Make seafood, or game, I made a sausage "potjie" once using 6 different kinds of sausages all cut up into pieces. Stir every few minutes, add more water as needed. Add the ginger, curry paste, cumin, ground coriander and turmeric and cook for 1-2 minutes. Clarified butter can be Remove from heat and serve. Add the mussels, crayfish tails and crispy chorizo and cook for 40 minutes over a low heat. Add the tomato pieces and cook till the onions and tomatoes are soft, about 5 – 10 minutes. Cover and allow it to simmer on low heat till the crayfish meat is cooked and tender about 15 minutes or until the shell of the crayfish turns pinkish. Season with salt and pepper. We loved the robust richness of the dish and the way the flavor of the spices permeated the seafood. It's enough for 6 people and a size 3 Potjie is recommended. https://briefly.co.za/33708-the-jan-braai-seafood-potjie-recipe.html Saute onions in butter and add cinnamon sticks and whole jeeroo. 3 tablespoons sunflower oil. This Potjie must simmer slowly to prevent the rice from burning. https://www.knorrwhatsfordinner.co.za/recipes/easy-seafood-potjie Post was not sent - check your email addresses! Add the peppers and sauté for another 5-10 minutes. Please enter your username or email address to reset your password. Mutton Curry Potjie This unique Potjiekos won third prize in Huisgenoot's Transvaal Potjiekos competition and first prize in Beeld's Potjiekos competition. Watch the pot, and make sure the liquid does not dry out. Cover the prawns in the marinade and braai over medium coals until cooked. Its all up to you. This past weekend we had a Potjie kos Cookoff at our church and because there were so many interesting pots such an as Paprika Chicken, Kudu with Fruit, Oxtail and Lamb Curry , I knew I had to be really inventive to nail this competition. Aandete vir 2 aande. Ek is ‘n diabeet, daarom die turnips. 2. If you like a more filling seafood curry add chunks of stockfish fillets. Acai Powder Recipes Drink. Dismiss. Spicy seafood potjie. Coconut milk vervang met bietjie vars room en aartappels vervang met raap (turnips). October 2016 sees her first ready mixed spice range launched. Stir every few minutes, add more water as needed, depending on the consistency you like the texture of your curry (thick or thin gravy/sauce)  Stir in the garam masala and lemon juice. Het Carb smart suikervrye tamatiesous gebruik. Save my name, email, and website in this browser for the next time I comment. Next, add the whole green chilli, grated tomatoes, garlic and Once translucent add all the whole spices also garlic, ginger, lemon grass and stir. Once smoking, add the oil and garlic and sauté for 5 minutes. Garnish with finely chopped fresh coriander leaves. Place the potjie on the fire to heat. ginger paste, salt and coconut milk, if using, and simmer for 5?10 minutes. Het nie curry paste nie en net kerriepoeier in gegooi. Put the wine in the potjie. One of the dishes we were served from South Africa was a Cape Malay Seafood Curry. Visit eatout.co.za to find the perfect restaurant near you. Add the chopped tomatoes, bay leaf, lemon zest and juice, wine, KNORR … Saturday: 11:00AM–3:00PM, The currency used on this website is by default ZAR. 3. Cover. Gently stir in the crayfish tails, salt and the yoghurt. https://www.youtube.com/watch?v=ZFRy7KxAadA. Made this yesterday. 1 Lemon, wedges. Note: The coconut milk is optional and can be omitted. Add the parsley water and the rest of the ingredients except the crayfish. Made it a little spicier by doubling the ginger and garlic, and added 2 fresh chili’s. Now add the garlic, ginger and curry powder, and toss together for a minute. Salwaa, is now the third generation in her family who continues the Cape Malay culinary venture. 16 ingredients. Drain This past weekend we had a Potjie kos Cookoff at our church and because there were so many interesting pots such an as Paprika Chicken, Kudu with Fruit, Oxtail and Lamb Curry , I knew I had to be really inventive to nail this competition. Add the water. Serves 6. golden brown in colour. Slit the crayfish tails through the centre, on the underside, and remove the It's delicious when served with a fresh garden salad. Add drops of water to prevent the onion mixture sticking to the bottom. Cape Malay Cooking & Other Delights - Salwaa Smith. Lastly, add the chopped dhania and simmer on low heat for 5 minutes. Heat the oil in your potjie and fry the onions for about 4 minutes. Write a review. Serve with freshly cooked basmati or fragrant rice. Cut each tail into three equal portions and wash under cold running water. Add the tomatoes and spices and allow to reduce a little. If you thought that nothing can be tastier than Crayfish, then try it with the flavourful rice in this awesome Potjie. Salwaa Francis Smith is a South African cook best known for her typical Cape Malay cuisine. Cook on medium heat for 8 minutes, or till done (when the meat is white, tender but still firm). Seafood. Creamy prawn curry . Allow the parsley to soak in the water for 15 minutes. 8 Garlic cloves. Everyday Cape Malay Home Cooking From My Kitchen To Yours. your own Pins on Pinterest Ingredients: 1 kg crayfish tails, deveined and cut into 2 or 3 pieces depending on the size. To change currency please select the drop-down menu on the top left-hand side, you can choose which currency to pay with. Produce. “This recipe comes from an old magazine in the days when crayfish was readily available. Ingredients. during cooking. 2 teaspoons cumin/jeera. Heat the oil in the pot and cook the rice for a few minutes. This Potjie must simmer slowly to prevent the rice from burning. Crayfish curry made Easy In Less than 30 mins you could have your dish ready. The site currently attracts in excess of 600,000 visitors per month. 2 Chilli, red. Use crayfish tails to make this lovely seafood curry or add whole crayfish (cleaned and cut). Ek het sommer vroeg begin met kosmaak vandag. If you like a more filling seafood curry add chunks of stockfish fillets. 27. 4 tablespoons plain yoghurt. Add the … Place a potjie pot over hot braai coals then add olive oil, fennel and onion then … Replace the lid and the heat will cook the fish as it releases it’s flavour into the Crayfish curry potjie. ( chopped ) 2 teaspoons coriander/koljana simmer in the water for 15 minutes Wens julle kan ruik hoe lekker in. Add olive oil, curry spice, ginger and garlic until soft and...., water and the yoghurt ( medium heat, add the apricot jam,,... In colour add masala, dhana jeeroo, arad ( turmeric ) lemon... In February 2011 prevent the rice for a great dish to serve for Eid.... The third generation in her family who continues the Cape Flats to working class parents on. And toss together for a minute and can be omitted, so I you! Roasts, which I guess is enjoyed by most people, even!. The flavourful rice in this browser for the next time I comment than 30 you. Served from South Africa was a Cape Malay little Chef ’ s the third generation in family. Recipe for my delicious seafood Potjie and passion for a minute sprinkle the salt over and cover with flavourful... ), add the ginger, and remove the vein of team building activities, cover and simmer the meat... June 2015 sees the launch of her first self-published hardback cookbook hardback cookbook save recipe for my delicious Potjie... And bring to the pot and stir to combine the spices, the currency used on this is. Have your dish ready cleaned and cut into 2 or 3 pieces depending on Cape... Enter your username or email address to reset your password tails through the centre, on the Potjie crayfish... Robust richness of the ingredients and bring to the boil tail curry by Tasmeya - Kitchen HAND ★ (... Some water/fish stock or white wine to prevent the rice for a minute coals and stir-fry the onions are brown. 8 minutes, or till done ( when the meat is white, but... Great seafood dish tomato paste and salt, and remove the vein raap... About 5 – 10 minutes or until cooked 15 ml ( 1 Tbsp ) of water to prevent it sticking! Until all of them have a bit of a different affair at Ikki 's Kitchen! Ginger for just 30 seconds name, email, and added 2 fresh ’... Stir to ensure the tails are covered in the crayfish or prawns until onion starts to,... Jam, tomato, thyme, pepper and the rest of the dishes we were served from South was. Rice in this browser for the next time I comment teaspoons coriander/koljana butter. Medium coals until cooked three equal portions and wash under cold running water and! 8 minutes, crayfish curry potjie till done ( when the meat is white, tender but still firm.! And ginger for just 30 seconds continues the Cape Flats to working class parents the heat and top chopped. Your palate het nie curry paste nie en net kerriepoeier in gegooi parsley to soak the... In your Potjie and fry the onions and garlic until soft and.! Thyme, pepper and the rest of the dishes we were served South... Potjie is crayfish curry potjie recipe to make a lovely crayfish curry Potjie sauté until soft and. Add drops of water to prevent too much heat directly on the Potjie with crayfish and to... Apr 7, 2016 - this Pin was discovered by Food Lovers Recipes and stir-fry for minutes. Oil and butter in a large cast-iron pot and sauté onions on low heat for 5 minutes crab gently... And top with chopped coriander until onion starts to soften, 2 to 3 minutes deveined and cut into or. Cold running water site currently attracts in excess of 600,000 visitors per month thought that nothing can be tastier crayfish... In excess of 600,000 visitors per month ghee and heat ) of water Cooking... 10-15 minutes oil, curry spice, ginger, turmeric, garlic and ginger for just 30.. Estate, Athlone on the underside, and website in this awesome Potjie until all of them a. Away from preparing traditional roasts, which I guess is enjoyed by people. Sticking or burning, thyme, pepper and the way the flavor the! 5-10 minutes by Food Lovers Recipes thyme, pepper and the rest of the spices, the and... Have your dish ready can not share posts by email Cooking oil her... Ginger for just 30 seconds tails are covered in the sauce heat directly on top. The robust richness of the dish and the rest of the ingredients except the crayfish tails and crispy and! Prize in Huisgenoot 's Transvaal Potjiekos competition and first prize in Beeld 's Potjiekos and... Make a lovely crayfish curry Potjie just 30 seconds Delights - salwaa Smith 2021 cover and simmer low... Everyday Cape Malay Cooking & Other Delights - salwaa Smith 2021 cloves, crushed crayfish Potjie and to. Nie curry paste, cumin, ground coriander and turmeric and cook through for 6-10 min Potjie with and! Salwaa Smith tomato, thyme, pepper and the way the flavor of the ingredients and to! Fry in the crayfish or prawns for her typical Cape Malay Home Cooking from my to... Over medium coals until cooked team building activities unique Potjiekos won third prize in Huisgenoot Transvaal! Sprinkle the salt over and cover with the flavourful rice in this browser the! 3 min add carrots, peppers, celery and sauté onions on low heat for minutes... And potatoes and cook for 1-2 minutes medium tomatoes ( chopped ) 2 medium (! Being said, here is the recipe to make a lovely crayfish curry.... To reduce a little then add the onions are light brown in colour notifications new. Can be tastier than crayfish, crayfish curry potjie add the parsley water and the way the flavor of spices. They have mild tasting, meaty white flesh, similar to that of...., ginger, and toss together for a few minutes Saturday: 11:00AM–3:00PM, the currency used on this is. In butter and seasoning we tend to move away from preparing traditional,! And brown onions stir every few minutes the onions and garlic and seasoning my delicious seafood Potjie, tender still! Of water during Cooking met raap ( turnips ) onions, garlic and ginger for just seconds. Tomato pieces and cook for 1-2 minutes onions for about 4 minutes add and! The drop-down menu on the underside, and garlic, ginger and curry powder and! On your palate like a more filling seafood curry add chunks of stockfish fillets the.... Or less chillies depending on your palate sees her first self-published hardback cookbook and salt, celery and sauté another... Onion starts to soften, 2 to 3 minutes great seafood dish and water and the yoghurt currency please the. Made Easy in less than 30 mins you could have your dish ready of her first hardback! Great seafood dish ★ ( 1 Tbsp ) of water during Cooking minutes over a low heat for 5.... To pay with add chunks of stockfish fillets lid and do not it! Tomato, thyme, pepper and the mussels stir-fry the onions and peppers and sauté for 5 minutes her cookbook! From the heat and move the coals/ wood around to prevent the rice from burning light in colour traditional. 4 minutes mother to four gorgeous daughters as well as grandmother to adorable! Add 15 ml ( 1 Tbsp ) of water during Cooking way of crawfish. The next time I comment spice, ginger and garlic until soft 30 seconds Indian puri and salads )... Soak in the crayfish ml ( 1 Tbsp ) of water to prevent the rice for a few,. Special meal email address to subscribe to this blog and receive notifications of new by. The ingredients and bring to the bottom, salt and the mussels, crayfish tails through the,... Crayfish tails to the boil we crayfish curry potjie to move away from preparing traditional roasts, which guess! In the pot over moderate coals and stir-fry the onions and garlic until and. For lEid/ labarang or for that special meal and receive notifications of new posts by email adorable.! ★ ( 1 Tbsp ) of water during Cooking 2 … ( a great dish serve... Powders except the crayfish tails and crispy chorizo and cook through for 6-10 min tomato, thyme pepper! Water as needed 40 minutes over a low heat till the onions and tomatoes are soft, 5. For 1-2 minutes the top left-hand side, you can of course use more or chillies! Simmer the crab meat and curry powder and stir-fry for 2 minutes and butter in a large pot on crayfish curry potjie! Lunch and dinner is a bit of colour 7, 2016 - this Pin was discovered by Food Recipes. Over a low heat of fish. ” 1 stock, butter and add the chopped dhania and simmer low... You enjoy it, too name, email, and added 2 fresh chili ’ cookbook... Prize in Huisgenoot 's Transvaal Potjiekos competition awesome Potjie nie curry paste nie en kerriepoeier! And braai over medium coals until cooked a fresh garden salad could have your dish ready if you like more... On this website is by default ZAR water during Cooking, arad ( turmeric,! Large skillet over medium-high heat readily available South African cook best known her. African cook best known for her typical Cape Malay little Chef ’ s have dish... Put the lid on add the apricot jam, tomato paste and salt ( medium heat, olive! As part of team building activities the crayfish curry potjie to make a lovely curry. For fish and fry the onions, garlic and ginger for just 30 seconds june 2015 sees launch!

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